Nutrients in Corn, sweet, yellow, canned, cream style, regular pack

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Amount of nutrients in 100 g (grams) of Corn, sweet, yellow, canned, cream style, regular pack.

NutrientAmount and UnitPercentage
Water 78.73 g 78.73%
Energy (calorie) 72 kcal
Energy (joule) 301 kJ
Protein 1.74 g 1.74%
Total lipid (fat) 0.42 g 0.42%
Ash 0.98 g 0.98%
Carbohydrate, by difference 18.13 g 18.13%
Fiber, total dietary 1.2 g 1.2%
Sugars, total 3.23 g 3.23%
Sucrose 2.66 g 2.66%
Glucose (dextrose) 0.23 g 0.23%
Fructose 0.23 g 0.23%
Lactose 0 g
Maltose 0.11 g 0.11%
Galactose 0 g
Calcium, Ca 3 mg
Iron, Fe 0.38 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 51 mg 0.05%
Potassium, K 134 mg 0.13%
Sodium, Na 261 mg 0.26%
Zinc, Zn 0.53 mg
Copper, Cu 0.052 mg
Manganese, Mn 0.068 mg
Selenium, Se 0.4 µg
Fluoride, F 28 µg
Vitamin C, total ascorbic acid 4.6 mg
Thiamin 0.025 mg
Riboflavin 0.053 mg
Niacin 0.96 mg
Pantothenic acid 0.18 mg
Vitamin B-6 0.063 mg
Folate, total 45 µg
Folic acid 0 µg
Folate, food 45 µg
Folate, DFE 45 µg
Choline, total 20.3 mg 0.02%
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 4 µg
Retinol 0 µg
Carotene, beta 30 µg
Carotene, alpha 23 µg
Cryptoxanthin, beta 6 µg
Vitamin A, IU 74 IU
Lycopene 0 µg
Lutein + zeaxanthin 949 µg
Vitamin E (alpha-tocopherol) 0.07 mg
Vitamin E, added 0 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 0.1 mg
Tocopherol, delta 0 mg
Tocotrienol, alpha 0 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0.21 mg
Tocotrienol, delta 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0 µg
Fatty acids, total saturated 0.065 g 0.06%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.061 g 0.06%
18:0 octadecanoic, stearic fatty acid 0.004 g
Fatty acids, total monounsaturated 0.123 g 0.12%
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 0.123 g 0.12%
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.198 g 0.20%
18:2 undifferentiated 0.193 g 0.19%
18:3 undifferentiated, octadecatrienoic, linolenic 0.006 g 0.01%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.012 g 0.01%
Threonine 0.07 g 0.07%
Isoleucine 0.07 g 0.07%
Leucine 0.188 g 0.19%
Lysine 0.074 g 0.07%
Methionine 0.036 g 0.04%
Cystine 0.014 g 0.01%
Phenylalanine 0.081 g 0.08%
Tyrosine 0.066 g 0.07%
Valine 0.1 g 0.1%
Arginine 0.071 g 0.07%
Histidine 0.048 g 0.05%
Alanine 0.159 g 0.16%
Aspartic acid 0.132 g 0.13%
Glutamic acid 0.343 g 0.34%
Glycine 0.068 g 0.07%
Proline 0.158 g 0.16%